Before:
After:
This classic life-cycle energy analysis was performed by University of Victoria professor of chemistry Martin B. Hocking. Hocking compared three types of reusable drinking cups (ceramic, glass and reusable plastic) to two types of disposable cups (paper and polystyrene foam).
The energy of manufacture of reusable cups is vastly larger than the energy of manufacture of disposable cups (Table 1). In order for a reusable cup to be an improvement over a disposable one on an energy basis, you have to use it multiple times, in order to "cash in" on the energy investment you made in the cup. If a cup lasts only ten uses, then each use gets "charged' for one-tenth of the manufacturing energy. If it lasts for a hundred uses, then each use gets charged for only one-hundredth of the manufacturing energy."
However, it's not the side effects that I'm most concerned about with this drug. What I'm actually concerned about is the potential harm this drug might cause. This drug works by absorbing fat; that way, when people eat fats like those found in milk or cheese or even salad dressings, this drug binds with those fats and carries them on out of the system where they can't be digested. But at the same time, this drug also blocks all those essential fats that we need to be healthy.
Those acids include omega-3 fatty acids, which is why you're hearing about all the benefits of eating oily fish like salmon. But people who are taking this drug are inevitably blocking the absorption of these essential fatty acids as well as blocking the absorption of fat-soluble vitamins that go along with them. Some of those vitamins are extremely important to human health. The fat-soluble vitamins include vitamin E, vitamin A and vitamin D." - source
Hmmmmm.....sounds unpleasant.So think what you will, but I think PBS is a shill for GSK.
"See The Light!" Energy Film Festival
Sat. Feb. 17th, 12noon-10pm
"See The Light!" Energy Film Festival examines our energy use and how it relates to global warming, showcasing opportunities for moving toward a cleaner, safer, and sustainable energy future. Films include Too Hot Not to Handle, French Fries to Go, Being Caribou, Power of Community, Kilowatt Ours, and more! To view the full screening list and days activities go to http://northstar.sierraclub.org/activities/events/2007/20070217.html Questions? Contact Cesia at 612-659-9124 or cesia.kearns@sierraclub.org Admission is FREE. Enjoy a reception with Minneapolis Mayor Rybak at 6:30pm, solar powered popcorn, door prizes, action opportunities, and light refreshments
It was late fall in the Southern Hemisphere, and night temperatures dipped into the low forties. The wide, bleak avenue offered no shelter from wind, rain, or sun. The tent was just an orange tarp strung up between the factory’s main gate and a light post, the sides anchored to crates. But the workers were determined to keep the tent fastened to the gate until they could go back inside. More than one hundred ex-employees eventually joined the protest, either lending their bodies or bringing food.
http://www.orionmagazine.org/pages/om/06-4om/Ballve.html
What strikes me about this article and others I have read in the past few years is that certainly, at some point in the future, our society will look like this, will react like this, will have to cope like this. Surely you do not think that we wil be able to ride this wave of oil-induced affluence forever? At one point, when our oil is to costly for the average working class or middle class worker, we will need to revise our strategies and create sustainable worker-owned businesses.
Cultivating compost in the murky depths of a monastery toilet, Steve Krieger learns to break down his raw material, inner and outer.
View the print version of this article in PDF format
IT BEGAN AS A FINE PLAN: replace the primitive outdoor toilets at our rural, monastic-style Zen Center. The head monk at the time was an idealistic German, and he made the final call to install composting toilets. CTs are based on a beautiful principle. It’s a principle with great metaphorical as well as practical value. The way the toilets work is, you crap down a long, narrow chute, and it accumulates in a large, plastic box. Once a week you shovel a bag of wood chips into the box. Eventually heaps of rich, earthy soil appear. This manure, or “humanure,” makes primo fertilizer for your gardens. What you took from the earth in food, you return to it as food. Beautiful, right?
All your points are silly. Let's take them one by one.
1. How is it better to support your local economy then the poor Chilean farmer? Is an American better somehow? Is someone who lives close to you better?
2. If the product is being made in Chile there is even less harm to the local watershed then if it is grown by a local organic farmer.
3. The vegetable is probably fresher, but that doesn't necessarily mean it is any more nutritious.
4. You will only save a small amount of petrolium products for your vegetable. Large ships use a lot of oil, but they also carry huge ammounts of produce.
5. Your local farmer care no more about you than the large corporation. They're both in it for the money. But the local organic farmer asks for more of your money.
Also, you say that food co-ops were started to help poor people. If that was the case, it is no longer. They are the gathering places of snobs.
Give me a big Safeway or Albertsons any day.
4:33 PM
Noah, why do you prefer a Safeway or Albertson's to a small co-op or grocery store? Is it because you like being the anonymous shopper, you like the giant buildings pulsing with wasted energy, the glib and unresponsive staff...You need to reevaluate why you prefer a giant box store before I can really debate you about local organic agriculture. You want to pay 5 cents for an apple from mexico? Go ahead and suck down those pesticides and herbicides, go ahead and feel happy about subjecting those farmers to these chemicals. Your points are not thought out:
1. It is better to support your local economy because that is where you live. Don't you want to support your neighbor, build a relationship with the farmer, recirculate your "hard-earned" cash in your town? this has nothing to do with being "better".
2. There is no harm to the local watershed when a product is farmed organically. None.
3. Fresher vegetables are better for you. There are more enzymes and vitamins. This is a scientific fact.
4. You don't honestly believe this? The farther away a vegetable comes from the more fuel is used in getting it to your plate.
5. The small local organic farm cares about the community and the earth. There is no other reason to get into organic farming. There is not alot of money in it. The farmer might as well work at UPS and get health insurance and a decent wage, rather then work their ass off every day for no money and no insurance.
I said in my blog that the co-ops were started to help the poor get bulk commodities, and now they have turned into rich peoples dietary centers. But I think it's important to support them anyway, the same reason I think it's important to support your community even if you think it's full of assholes. Only you can be the change.
1:05 PM